Creamy Chicken Stroganoff with Golden Fries
Creamy Chicken Stroganoff with Golden Fries is a comforting dish that brings together tender chicken and a luscious, creamy sauce, all served over crispy golden fries. This recipe is perfect for busy weeknights or special gatherings, offering rich flavors that appeal to both kids and adults. It’s easy to prepare, requiring minimal ingredients and time. With the delightful combination of savory chicken and crispy fries, this meal will surely satisfy your family’s cravings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet cooking
- Cuisine: American
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken breasts
- 6 slices turkey bacon, chopped
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 cup chicken broth
- Cream or plant-based alternative
Instructions
- In a large skillet over medium heat, cook the chopped turkey bacon until crispy. Remove and set aside.
- In the same skillet, add chicken chunks and cook until browned on all sides (about 5-7 minutes).
- Add diced onion; sauté until soft (3-4 minutes). Stir in minced garlic and cook for an additional minute.
- Pour in chicken broth while scraping up any browned bits from the skillet. Reduce heat to low; stir in cream (or plant-based alternative).
- Return crispy turkey bacon to the skillet; mix well and simmer on low for about 10 minutes until heated through.
- Serve creamy stroganoff over golden fries or alongside them.
Nutrition
- Serving Size: 1 plate (approx. 400g)
- Calories: 540
- Sugar: 3g
- Sodium: 960mg
- Fat: 28g
- Saturated Fat: 8g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 4g
- Protein: 34g
- Cholesterol: 90mg